Wastecooking

Since the late 18th century American legal decision that the business corporation organizational model is legally a person, it has become a dominant e...

Portrait of Augustinas Baltrušaitis, film and theatre director, as well as actor, who fell into obscurity and has now been relegated to the margins of...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

If you can’t be at the Eurovision Song Contest in person, Adam Liaw will show you the best of Europe without using his passport - it’s all here in Aus...

With Carbon in the news every day, you might think you know everything about her. But you’d be wrong. This spectacular and surprisingly unorthodox doc...

Biosludged reveals how the EPA is committing science fraud to allow the ongoing poisoning of our world with toxic sewage sludge that's being spread on...

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the opening...

Using original animation, archival footage and personal interviews, this full-length documentary portrays the multiple relationships Canadian Muslim w...

This documentary explores a variety of projects undertaken by scientists at Environment Canada's Freshwater Institute in Winnipeg to study the process...

It's Come Dine With Me - Extra Spicy. The nation's favourite cooking sow is back on DVD and packed with all new highlights that are extra saucy, extr...

Earl Kenneth Kaufmann is the Scary Guy. Banned and kicked out here and there. Because of his looks. A motivation trainer and speaker who campaigns wor...

This feature-length documentary by Alanis Obomsawin examines the plight of Native people who come to Montreal searching for jobs and a better life. Of...

Twenty-five films from twenty-five European countries by twenty-five European directors.